In a city that runs on breaking news and Metro fires, mornings matter. I need something bold and grounding, something that meets me with warmth and depth before I meet headlines and honking. For me, that something is Teeccino.
Teeccino offers both herbal coffee and herbal tea—but let’s be clear: I’m here for the herbal coffee. When brewed strong and slowly, either through a French press or drip-style, it fills the kitchen with the kind of aroma that says: ‘You’re awake now.’ Something is beginning.
I gave up caffeine long before I gave up alcohol. Caffeine sent my anxiety into overdrive. Racing thoughts, heart flutters, a kind of restlessness I didn’t want to live with anymore. But I missed the ritual. I missed holding something warm and rich in the morning. Teeccino brought that back without the crash or chaos.
Flavors I’ve Fallen For
French Roast was my gateway: bold, dark, and deeply satisfying. Then came Vanilla Nut. Soft and comforting. Hazelnut is mellow with just the right amount of toastiness. Chocolate Mint feels like a decadent little secret. Almond Amaretto is sweet and nostalgic. But Dandelion? Dandelion is my go-to. Grounding, earthy, and nourishing in a way that feels like it’s doing more than warming my hands.
The Difference is in the Brew
Teeccino’s herbal coffee blends are brewed just like regular coffee—French press, pour-over, drip machine—giving you the full-bodied, roasted experience you’d expect from a cup of joe. The herbal tea bags offer a gentler, quicker option, perfect for when you’re short on time or craving something lighter. But if you’re looking for the full ritual? Go for the coffee-style brew.
All blends are naturally caffeine-free, acid-free, and made with ingredients like roasted chicory root, dandelion, ramón seeds, and carob. Many are also organic and gluten-free. And my nervous system? Calm. Present. No spiraling required.
Final Sip
Teeccino isn’t trying to be coffee. It’s offering something wiser. A rich, grounded start to your day that honors the need for ritual, without asking your body to pay for it later.
If you’re looking for a way to begin your mornings that tastes like intention, Teeccino herbal coffee might be your new favorite companion.
THIRSTY FOR WONDER: at The Sober Curator, led by Anne Marie Cribben—a passionate recovery coach and spiritual companion based in Washington, DC—offers 1:1 coaching, spiritual guidance, and recovery support rooted in compassion and empowerment. As the creator of The Wellspring: A Celtic Recovery Journey, Anne Marie blends the Celtic calendar with sobriety, connecting participants to ancient wisdom and the rhythms of nature.
A fierce advocate for sobriety as liberation and self-love, she challenges the targeted marketing of alcohol to women and champions authentic, joyful living. Her work goes beyond addiction recovery, fostering a life of vibrancy, purpose, and connection.
Welcome to HAPPY EVERY HOUR, your go-to hub for all things NA (non-alcoholic). We review alcohol-free beers, ciders, wines, spirits, RTDs (ready-to-drink), and share NA cocktail recipes that taste just as good—if not better—than the boozy originals. Whether you’re sober, sober-curious, or just taking a break, this is where great taste meets zero proof.
TRIGGER WARNING: People in early sobriety may want to proceed with caution. Always read labels. Please hydrate responsibly … #becausedrunkneverlooksgood.
Resources Are Available
If you or someone you know is experiencing difficulties surrounding alcoholism, addiction, or mental illness, please reach out and ask for help. People everywhere can and want to help; you just have to know where to look. And continue to look until you find what works for you. Click here for a list of regional and national resources.
